2005 Jr. Beef Individual Results

Jr. Beef Excellence

2005 Results
Travis Johnson
Davis - 4-H

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,214
Carcass weight, lb	744
Dressing percent	61.3%
Fat thickness, in.	0.32
Ribeye area, sq. in.	10.9
Ribeye area/CWT Carcass, sq. in.	1.47
KPH fat, %	2.0
Marbling score	SL70
Quality Grade	Select
Yield Grade	2.32

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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