The Samuel Roberts Noble Foundation, Inc.

2005 Jr. Beef Individual Results

Jr. Beef Excellence
2005 Results
Jennifer Larson
Sulphur - FFA
Merit
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,229
Carcass weight, lb 828
Dressing percent 67.4%
Fat thickness, in. 0.36
Ribeye area, sq. in. 14.8
Ribeye area/CWT Carcass, sq. in.     1.79
KPH fat, % 2.0
Marbling score SM0
Quality Grade Choice
Yield Grade 2.02

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2005 Results