2005 Jr. Beef Individual Results

Jr. Beef Excellence

2005 Results
Chase Scott
Thackerville - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,363
Carcass weight, lb	938
Dressing percent	68.8%
Fat thickness, in.	0.8
Ribeye area, sq. in.	16.0
Ribeye area/CWT Carcass, sq. in.	1.71
KPH fat, %	2.0
Marbling score	SM40
Quality Grade	Choice
Yield Grade	3.82

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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