2005 Jr. Beef Individual Results

Jr. Beef Excellence

2005 Results
Joseph Buzidragis
Wilson - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,301
Carcass weight, lb	887
Dressing percent	68.2%
Fat thickness, in.	0.36
Ribeye area, sq. in.	15.3
Ribeye area/CWT Carcass, sq. in.	1.72
KPH fat, %	1.5
Marbling score	SL80
Quality Grade	Select
Yield Grade	1.71

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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