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2005 Jr. Beef Individual Results
2005 Results
Chase Willis
Marietta - 4-H
10th Place - $750
Trait
Value
Live weight, lb
1,042
Carcass weight, lb
622
Dressing percent
59.7%
Fat thickness, in.
0.36
Ribeye area, sq. in.
14.3
Ribeye area/CWT Carcass, sq. in.
2.30
KPH fat, %
1.5
Marbling score
SM0
Quality Grade
Choice
Yield Grade
1.25
The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
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2005 Results