2004 Jr. Beef Individual Results

Jr. Beef Excellence

2004 Results
Jeremy Brown
Lone Grove - 4-H

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,354
Carcass weight, lb	878
Dressing percent	64.9%
Fat thickness, in.	0.6
Ribeye area, sq. in.	16.1
Ribeye area/CWT Carcass, sq. in.	1.83
KPH fat, %	0.0
Marbling score	SM50
Quality Grade	Choice -
Yield Grade	2.58

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2004 Results