2004 Jr. Beef Individual Results

Jr. Beef Excellence

2004 Results
Aaron Coffey
Davis - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,118
Carcass weight, lb	732
Dressing percent	65.5%
Fat thickness, in.	0.52
Ribeye area, sq. in.	12.9
Ribeye area/CWT Carcass, sq. in.	1.76
KPH fat, %	0.0
Marbling score	SL30
Quality Grade	Select -
Yield Grade	2.85

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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