2004 Jr. Beef Individual Results

Jr. Beef Excellence

2004 Results
Aaron Coffey
Davis - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,296
Carcass weight, lb	824
Dressing percent	63.6%
Fat thickness, in.	0.32
Ribeye area, sq. in.	16.2
Ribeye area/CWT Carcass, sq. in.	1.97
KPH fat, %	0.0
Marbling score	SL60
Quality Grade	Select +
Yield Grade	1.65

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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