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2004 Jr. Beef Individual Results

Jr. Beef Excellence
2004 Results
Mercy Anderson
Sulphur - 4-H
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,056
Carcass weight, lb 595
Dressing percent 56.3%
Fat thickness, in. 0.32
Ribeye area, sq. in. 11.3
Ribeye area/CWT Carcass, sq. in.     1.90
KPH fat, % 0.0
Marbling score TR80
Quality Grade Standard +
Yield Grade 2.35

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page | 2004 Results
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