2004 Jr. Beef Individual Results

Jr. Beef Excellence

2004 Results
Keysha McCarthick
Tishomingo - 4-H
Champion - $2500

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,190
Carcass weight, lb	804
Dressing percent	67.5%
Fat thickness, in.	0.36
Ribeye area, sq. in.	16.8
Ribeye area/CWT Carcass, sq. in.	2.09
KPH fat, %	0.0
Marbling score	SM50
Quality Grade	Choice -
Yield Grade	1.38

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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