2003 Jr. Beef Individual Results

Jr. Beef Excellence

2003 Results
Dakota Cole
Tishomingo - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,339
Carcass weight, lb	895
Dressing percent	66.8%
Fat thickness, in.	0.48
Ribeye area, sq. in.	15.3
Ribeye area/CWT Carcass, sq. in.	1.70
KPH fat, %	0.0
Marbling score	Modest 70
Quality Grade	Choice
Yield Grade	2.61

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2003 Results