2003 Jr. Beef Individual Results

Jr. Beef Excellence

2003 Results
Taylor Sparks
Lone Grove - 4-H

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,075
Carcass weight, lb	675
Dressing percent	62.8%
Fat thickness, in.	0.32
Ribeye area, sq. in.	13.2
Ribeye area/CWT Carcass, sq. in.	2.00
KPH fat, %	0.0
Marbling score	P. Devoid 70
Quality Grade	Standard -
Yield Grade	2.04

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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