2003 Jr. Beef Individual Results

Jr. Beef Excellence

2003 Results
Travis Johnson
Davis - 4-H

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,310
Carcass weight, lb	850
Dressing percent	64.9%
Fat thickness, in.	0.52
Ribeye area, sq. in.	14.0
Ribeye area/CWT Carcass, sq. in.	1.60
KPH fat, %	0.0
Marbling score	Moderate 80
Quality Grade	Choice +
Yield Grade	2.95

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2003 Results