2003 Jr. Beef Individual Results

Jr. Beef Excellence

2003 Results
Laurean Dennis
0 - 4-H

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,109
Carcass weight, lb	679
Dressing percent	61.2%
Fat thickness, in.	0.32
Ribeye area, sq. in.	10.8
Ribeye area/CWT Carcass, sq. in.	1.60
KPH fat, %	0.0
Marbling score	P. Devoid 90
Quality Grade	Standard -
Yield Grade	2.82

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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