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2003 Jr. Beef Individual Results

Jr. Beef Excellence
2003 Results
Rusty Mashore
Fox - FFA
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,133
Carcass weight, lb 737
Dressing percent 65.1%
Fat thickness, in. 0.68
Ribeye area, sq. in. 13.9
Ribeye area/CWT Carcass, sq. in.     1.90
KPH fat, % 0.0
Marbling score Slight 80
Quality Grade Select +
Yield Grade 2.95

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page | 2003 Results
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