2002 Jr. Beef Individual Results

Jr. Beef Excellence

2002 Results
Kyla Wright
Elmore City - 4-H

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,421
Carcass weight, lb	904
Dressing percent	63.6%
Fat thickness, in.	0.44
Ribeye area, sq. in.	12.9
Ribeye area/CWT Carcass, sq. in.	1.43
KPH fat, %	0.0
Marbling score	Slight 50
Quality Grade	Select
Yield Grade	3.41

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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