2002 Jr. Beef Individual Results

Jr. Beef Excellence

2002 Results
Derek Johnson
Duncan - 4-H

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,219
Carcass weight, lb	827
Dressing percent	67.8%
Fat thickness, in.	0.68
Ribeye area, sq. in.	12.9
Ribeye area/CWT Carcass, sq. in.	1.56
KPH fat, %	0.0
Marbling score	Modest 50
Quality Grade	Choice
Yield Grade	3.71

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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