2002 Jr. Beef Individual Results

Jr. Beef Excellence

2002 Results
Lindsey Knight
Stratford - FFA

Noble Foundation Jr. Beef

Trait	Value
Live weight, lb	1,152
Carcass weight, lb	753
Dressing percent	65.4%
Fat thickness, in.	0.36
Ribeye area, sq. in.	12.0
Ribeye area/CWT Carcass, sq. in.	1.59
KPH fat, %	0.0
Marbling score	Small 0
Quality Grade	Choice -
Yield Grade	2.82

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

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