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2002 Jr. Beef Individual Results
2002 Results
Jarad Dillard
Wilson - FFA
Trait
Value
Live weight, lb
1,277
Carcass weight, lb
813
Dressing percent
63.7%
Fat thickness, in.
0.36
Ribeye area, sq. in.
13.2
Ribeye area/CWT Carcass, sq. in.
1.62
KPH fat, %
0.0
Marbling score
Slight 20
Quality Grade
Select -
Yield Grade
2.57
The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
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2002 Results