The Samuel Roberts Noble Foundation, Inc.

2001 Jr. Beef Individual Results

Jr. Beef Excellence
2001 Results
Jessica Maxwell
Marlow - 4-H
3rd Place - $1500
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,162
Carcass weight, lb 754
Dressing percent 64.9%
Fat thickness, in. 0.32
Ribeye area, sq. in. 14.7
Ribeye area/CWT Carcass, sq. in.     1.95
KPH fat, % 2.5
Marbling score SM0
Quality Grade Choice -
Yield Grade 1.96

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.

Jr. Beef Home Page | 2001 Results