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2001 Jr. Beef Individual Results

Jr. Beef Excellence
2001 Results
Joshua Hartin
Madill - 4-H
4th Place - $1250
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,286
Carcass weight, lb 869
Dressing percent 67.6%
Fat thickness, in. 0.44
Ribeye area, sq. in. 16.3
Ribeye area/CWT Carcass, sq. in.     1.88
KPH fat, % 2.0
Marbling score SM70
Quality Grade Choice -
Yield Grade 2.09

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page | 2001 Results
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