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2001 Jr. Beef Individual Results

Jr. Beef Excellence
2001 Results
Chase Comer
Ardmore - 4-H
Noble Foundation Jr. Beef
Trait Value
Live weight, lb 1,214
Carcass weight, lb 830
Dressing percent 68.3%
Fat thickness, in. 0.52
Ribeye area, sq. in. 12.8
Ribeye area/CWT Carcass, sq. in.     1.54
KPH fat, % 2.5
Marbling score SL80
Quality Grade Select +
Yield Grade 3.36

The Junior Beef Excellence Program is sponsored by the Samuel Roberts Noble Foundation, Ardmore, OK.
Jr. Beef Home Page | 2001 Results
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