The Samuel Roberts Noble Foundation, Inc.    
     
Crabgrass for Forage: Management from the 1990s
 
 
     
Agricultural Division Publication
Other Forage Articles
Preface
No legal crop has been more maligned and joked about by late-night comedians, politicians, and the funny pages than crabgrass. When we get past the jokes, though, and look at the science, good crabgrass is an excellent, nutritious, palatable, very productive forage crop with many uses.

This publication is part of the result of twenty-six years of grazier experiences and crabgrass use, demonstrations and research by specialists at The Samuel Roberts Noble Foundation in Ardmore, Oklahoma. It is part of the ongoing mission of the Noble Foundation's Agriculture Department to provide the most up-to-date information to our nation's farmers and ranchers.

The authors credit Julie Barrick and Scott McNeill for processing and Cara Wallace for technical editing. Thank you.

About the Authors
R.L. Dalrymple is a forage agronomist.
Ron Mitchell is a forage and crop management specialist.
Bret Flatt is a research technician. He has been with the Noble Foundation since 1985.
Wayne Dobbs is a farm manager.
Shan Ingram is a livestock specialist. He has been with the Noble Foundation since 1975.
Sam Coleman is an animal nutritionist with the USDA, El Reno, OK.
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